Avocado egg cup
Added: 2012 Oct 26 (Fri)
Total cook time: 10 minutes
7 Ingredients
- avocado : 1
- celery stalk : 2 tbsp.
- egg : 2
- garlic powder : 1/4 tsp.
- yellow mustard : 1 tbsp.
- black pepper : 1/16 tsp.
- sea salt : 1/8 tsp.
Directions
1. Cut an avocado in half. Remove the seed.
2. Cook the eggs however you like.
3. Place each cooked egg in one half of the avocado. Add toppings.
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