Apple muffins
Added: 2016 Aug 06 (Sat)
Total cook time: 50 minutes
13 Ingredients
- apple : 1
- applesauce : 1 c.
- baking soda : 1 tsp.
- cinnamon : 2 tsp.
- egg : 1
- whole wheat flour : 2 c.
- almond milk : 3/4 c.
- grape seed oil : 1/2 c.
- sea salt : 1/2 tsp.
- turbinado sugar : 1/2 c.
- vanilla extract : 1 tsp.
- walnuts : 1/4 c.
- lemon zest :
Directions
1. Preheat oven to 350°F.
2. Chop the apple into 1/4" chunks. (The applesauce can be made by juicing another apple or two and mixing the juice back in with the pulp.)
3. Mix the dry stuff in large bowl.
4. In separate bowl, mix wet stuff. Use hand blender to aerate.
5. Add wet things into dry things and mix. Stir in nuts and chopped apples.
6. Coat muffin tin(s) with oil or use baking cups. Pour mixture into it.
7. Bake for about 50 minutes.
Makes 12 muffins.