Added: 2015 Jan 25 (Sun)
Total cook time: 10 minutes
1. Chop up some cabbage into slices.
2. Heat a large pan. Add olive oil and cabbage, cooking it anywhere from still fresh to soft.
3. Reduce heat and add soy sauce. Stir it up.
4. Spread out cabbage in pan and add eggs on top. Cook and fold however you want.